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From the Source France - Lonely Planet

From street-food vendors to Michelin-starred chefs, France's best local cooks share their passion for food and their region's classic recipes - from impossibly light cheese souffles and herby, rustic coq au vin to delectable macarons. Recipes include: Escargots Boeuf bourgignon Moules marinieres Mousse de chevre frais Chicken stuffed with fois gras Cassoulet Tarte tatin Gougeres Nougat de tours Pears in red wine Cremet d'Anjou and many more.
NameFrom the Source France
AuthorCarolyn Boyd
ContinentEurope
CountriesFrance
Pages288
Published2017
Edition1
Product typeRejsebeskrivelse
LanguageEnglish
ProductgroupFrankrig
PublisherLonely Planet
ISBN9781786577948
CoverHardback
Sku0241016
Dkr 289.00
+
forsendelse Forsendelse
fra 65,- kr.
Availability:Available

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